Start a recipe off right. Chicken broth is a pantry staple for a reason. While you can typically substitute water for chicken broth in a pinch, we all know that broth adds so much more flavor. The ...

These tasty noodle soup recipes, from classic chicken soup to veggie-packed bowls, have all earned four and five-stars from ...

Combine the water and chicken in a pan over medium heat, breaking up the meat with a spatula – this allows more of the flavour to seep into the broth. When the liquid comes to a boil, reduce the heat ...

Keep these recipes on hand for colds, chilly days, or any weeknight.

Home cooks love this quick, comforting soup for sick days, busy weeknights, and everything in between.

Packed with vegetables and grains, this surprisingly simple from-scratch meal simmers away until it’s nourishing and so ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Chicken broth isn't just for making soup either! You can use it to deglaze a skillet and make a yummy pan ...

Food & Wine's most popular soup recipes of all time include American classics, from creamy tomato to broccoli and potato, and ...

From tortilla soup to spiced lentil soup, these six new recipes from Food & Wine deliver comfort, depth, and global ...

If necessary, peel away and discard any yellow membrane that adheres to the chicken feet, then chop off the claws. (The process of defeathering chickens often removes that yellow membrane; however, if ...