Today I’m sharing my Italian recipe for how to make baked meatballs in the oven. There’s no frying involved, it’s mess-free ...

While it might be more accurate to call these 20 recipes Italian-American comfort food rather than straight-up Italian ...

Chicken parmigiana is delicious but can seem like a big project, so these meatballs provide the taste of the classic dish in a much simpler way.

These Italian meatballs bake up browned and tender with a blend of ground beef, mild Italian sausage, breadcrumbs, Parmesan, parsley, and garlic. While they bake, warm jarred marinara with butter for ...

Meatballs are a classic and leave it to Ina Garten to make them easier. The Food Network star has multiple meatball recipes — her Barefoot Contessa Turkey Meatballs are particularly popular — but the ...

This classic Italian staple is easy to throw together with whatever you have in your kitchen. Brought to you by my Italian grandmother. Swap option: This dish can also be prepared with ground turkey.

Spirits writer and cocktail expert André Darlington calls meatballs a cocktailer’s kind of food. These beef-and-pork meatballs, featured in Darlington’s new cookbook, “BAR MENU: 100+ Drinking Food ...

1. Preheat oven to 350 F (177 C). 2. In alarge mixing bowl, combine the beef with the egg, garlic, onion basil, oregano, tomato paste, and salt until combined. 3. Form into 1-inch balls with ameatball ...

There’s no shortage of meatball recipes in the food world, so what makes one better than another? In short, meatballs should be juicy in the middle, caramelized on the outside and brimming with flavor ...

If you're craving a big plate of spaghetti and meatballs, there are plenty of chain restaurants across the country with ...