Basque craftsmen showed up with a 26 foot-long skeleton, oak timber and other traditional materials and set up shop on the National Mall to build a ship at the Smithsonian’s 2016 Folklife Festival.

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. Jackie Kennedy Onassis and Aristotle Onassis during Jackie Kennedy Onassis ...

They've been a culture without a country for so long, it's little surprise that pockets of Basque life can be found throughout the West. They began arriving in the 1800s from Basque country, which ...

Over a thousand people gathered in Boise’s Basque Block for the third day of Jaialdi. The Basque Block became a meeting ground for Basques, Basque-Americans and people who just wanted to join in on ...

Part poetry-slam, part hip-hop freestyling, part a cappella singing and 100 percent improvisational, the tradition of bertsolaritza has become a cultural signifier for the Basque diaspora. Thousands ...

It is fair to say that Athletic Club facing Manchester United in the Europa League semi-finals is something of a miracle. Famously, the side from the city of Bilbao eliminated United, then managed by ...

Jaialdi returns to Boise July 29–Aug. 3 after a 10-year hiatus since 2015. Festival highlights include Basque sports, folk dance, cuisine and street music. Event celebrates Idaho’s Basque heritage and ...

The Basque militant group ETA surrendered its inventory of remaining weapons, ending some 40 years of political violence in southwest France and northern Spain on Saturday as people celebrated in the ...

The portion between Capitol Boulevard and 6th Street celebrates the city's Basque community and heritage. Known as the Basque Block, it's home to the Basque Center, Basque Museum and Cultural Center, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...