Pour a neutral oil (canola or vegetable oil works) into a frying pan, and leave it to heat up while you prep your chicken.
Sear the chicken for three to five minutes without touching it. Again, this is just a guideline. Let your chicken tell you ...
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In a medium bowl or deep plate, mix the crushed pork rinds, grated parmesan cheese and spices. In a separate small bowl, beat ...
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