Many believe the dish became popular in 1915 in Lanzhou, when chef Ma Baozi, a Hui Muslim, developed the recipe of five ...
What do you do on Dec. 25 if you don’t celebrate Christmas? For Jewish Americans, the answers range from takeout to filling a ...
Restaurant and drink brands, some with thousands of stores in China, are taking root in American cities to escape punishing ...
It turns out that what you eat may have as much to do with how you cook as with what’s available at the farmers market. In Bronze Age China, established cooking styles had a profound impact on the ...
For decades, safeguarding food security has been a critical priority for China’s central government. Beijing has sought to strengthen its focus on food security through increased agricultural ...
A Chinese idiom holds that “people regard food as their heaven” (民以食为天). This saying reflects the importance of food security in China. For thousands of years, food security has been a key priority ...
Current political and economic issues succinctly explained. China has increased its reliance on food imports over the past two decades, prompting concerns among officials who worry that disruptions to ...
A contaminated edible oil scandal has sparked public outrage in China and brought renewed local and international attention to China’s food safety regime. While China has enacted policies to improve ...
Heavy subsidy spending in China’s food-delivery battle led Meituan to report a 19.8 billion yuan ($2.7 billion) operating ...
Living in a culture that largely closes down each Dec. 25, many Jews have found ways of making meaning in the day – be that ...
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