Grits are a popular Southern dish that is often eaten with breakfast. They can be a good source of fiber, especially one ...

Craving some extra creamy grits this week, such as our classic creamy grits recipe or our old-fashioned shrimp and grits recipe? And have you struggled with cooking grits that didn't come out as ...

"Fox & Friends" co-host Ainsley Earhardt showed off her cooking skills on Tuesday, Nov. 21, making a grilled flounder and her "mama's grits" alongside sliced tomatoes. "Today, we're sharing one of my ...

Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time and again, despite the effort.

Forbes contributors publish independent expert analyses and insights. Elizabeth Karmel cooks and writes about food drink and travel. My journey with “shrimp and grits” all started with the shrimp and ...

Grits are a beloved staple in many Southerners’ diets, a quintessential grain rivaled only by rice. But some say that they don’t have any defining taste, or that their texture is clumpy or congealed.

Pete Marczyk and Barbara Macfarlane do not leave their work behind when they leave Marczyk Fine Foods and head for their great old Denver house with the big, new kitchen. They often bring some of ...