What He’s Known For: Simple cooking over live fire. Meticulous sourcing. An unpretentious welcome and an ambitious vision. “IT’S AMAZING what a splash of vinegar will do for an oily fish. “This is a ...

Chef Brad Leone roasts fresh-caught mackerel for a simple seaside meal full of flavor.

Having a few tins of fish in your pantry can make putting together a last-minute meal or appetizer really simple and ...

Freshly speared mackerel is prepared immediately, showcasing both raw sashimi and whole-fish cooking methods. The fish is cleaned while still fresh, revealing firm white meat rarely seen by most ...

While canned anchovies are key to the most flavorful Caesar salad dressing and tinned tuna is the star of countless salads and sandwiches, canned mackerel is the versatile addition your pasta is ...

There's a lot more to tinned fish than tuna. We round up a selection of different canned fish varieties that provide the most ...