Matar Bhaat (also called Matar Bhaar) combines rice with fresh green peas. The dish tastes lighter than other Maharashtrian ...
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Tips To Make Maharashtrian Style Bhopla
Bhopla, or red pumpkin sabzi, is a very popular dish in Maharashtra that is highly valued for its sweetness and adaptability. It is a highly nutritious option for daily meals apart from being tasty.
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