Fried chicken is a recipe that's hard to master because deep frying and breading are time consuming processes that require a lot of precision. Vegan fried chicken may swap meat for a plant-based ...

Add Yahoo as a preferred source to see more of our stories on Google. "Buttermilk is a great tenderizer, but in an air fryer setting, it needs a little help to deliver that golden crisp," Hill told us ...

Indianapolis has no shortage of scrumptious fried chicken options. These five guest-favorite spots rise above the rest based ...

This trick promises crispy breading that's not greasy.

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...

Fried food businessman says he "can deep fry just about anything." Oct. 10, 2007 — -- It's conceivable that Charlie Boghosian is single-handedly responsible for America's growing health problems.

Chicken wings are the ultimate messy finger food, thanks to being coated in myriad sauces and glazes. From sticky-sweet to spicy marinades, we have plenty of sauce combinations to toss or slather onto ...