Portland, OR, Aug. 26, 2021 (GLOBE NEWSWIRE) -- According to the report published by Allied Market Research, the global Next-Generation Genetic Engineering in Agriculture Market generated $755.7 ...
Biotechnology used in agricultural science greatly affects our lives — from nurturing our bodies and feeding our families to mitigating the effects of climate change. Just one handful of healthy soil ...
Europe’s firewall against genetic modification gets a major crack with a new deal on gene-edited crops. Crops tailor-made using new gene-splicing techniques should face fewer regulations than ...
Genetic engineering is moving from the lab bench into clinics, farms, and even family planning decisions, promising to change ...
Nitrogen is an essential nutrient for plant growth, but the overuse of synthetic nitrogen fertilizers in agriculture is not sustainable. In a review article publishing in the journal Trends in ...
The EU has agreed allow certain foods altered using genetic engineering techniques to be sold without special labeling under ...
For more sustainability on a global level, EU legislation should be changed to allow the use of gene editing in organic farming. This is what an international research team involving the Universities ...
Rob Reynish asks readers to look behind the political labels to what science can do to keep our food industries from falling ...
The IUCN vote holds no legal weight in any nation, but it is of huge symbolic, cultural and political importance. By ...