Food is evolving faster than ever, and 2026 promises to bring some truly transformative changes to our plates. From revolutionary proteins to AI-powered nutrition, the way we eat is being reshaped by ...
Turning Points Qazaqstan magazine, under license from The New York Times, has also been launched at the event. The issue features exclusive essays looking ahead to 2026 by leading global thinkers ...
How time flies. We are already halfway through the first month of 2025, a year I think will be brimming with possibilities but also with changes and challenges. From AI to climate change, geopolitics, ...
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