Allrecipes via MSN
The Italian-American Pasta Recipe My Grandma Made Every Christmas Eve—and Why I Still Make It
If you grew up in or around an Italian-American family, you know that when it comes to Christmas Eve dinner, there is always ...
This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...
On a recent random Tuesday, my partner and I strolled past La Pergoletta, the old-school Italian American restaurant in Los Feliz that’s a staple of the neighborhood. Remarking that we’d lived in the ...
Does it taste the same? Not quite, but it’s bringing me right back to simple days, when my toddler was too small to have his ...
Better Homes & Gardens via MSN
I tried Audrey Hepburn’s spaghetti recipe, and I’ll never buy jarred sauce again
Marinara might be the most popular pasta sauce in America, but Hepburn seems to be a firm believer that we shouldn’t sleep on ...
Pimientos is what they’re called in dictionaries, in seed catalogs. But in Brooklyn, they’re known as cherry peppers, just as they are in most places where Italian-Americans gather and eat. Small and ...
Italian cooking is generally known for its inclusion of flavorful herbs and spices, garlic, olive oil, and tomatoes. Some of the most popular Italian recipes include pizza, soups, pasta, salads, and ...
Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...
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