This is loaded baked potato vibes in soup form Creamy, cheesy potato soup made from oven-baked potatoes, then finished with ...

A new batch of restaurants has jumped into weekend brunch. Get out of bed for bourbon French toast, spicy bloodies and ...

If you had asked me when I was a child what my favorite food was, I could answer in a split second: potatoes. I loved them any which way — fried, baked, mashed, roasted — and I still do. One of my ...

Sour cream and cheese may be classic baked potato toppings, but you can also load up that spud into a filling meal with just one addition.

Join two British men as they experience their first American Loaded Baked Potato in a laid-back restaurant setting. Watch their hilarious reactions to the giant serving stuffed with pulled pork, ...

Description: This impressive side dish will have everyone coming back for seconds. It’s all the ingredients of a twice-baked potato in an easy-to-make bowl of mashed potatoes. Natalie Mikles with Made ...

Add potatoes and garlic to large pot and fill with water, so potatoes are completely covered. Bring to a boil, and cook for 15-20 minutes, until potatoes are fork tender; drain. Preheat oven to 350˚F.

Aldi carries the perfect ingredient to zhuzh up your baked potato. The next time you're planning spuds, check out the store's ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...