The modern face of farming in this region is changing. In the first of a multi-part series, this paper looks at the evolution underway in agriculture and how it’s changing our rural and urban ...
Nestled in Chile, Lechera Protea Dairy masterfully blends a rich heritage with pioneering innovation, transforming from ...
A UCC researcher’s project has received €2 million in EU funding to investigate how commercial cattle farming first emerged ...
How these forward-thinking dairies are solving today’s dry-off challenges. Today’s dry-off challenges look dif ...
Industrial-scale dairy wants you to believe that they can turn cows’ milk green. As US milk consumption continues its decades-long drop, industrial dairy is increasingly desperate to hold on to ...
OXFORD, England: The camel may be the next cow. An animal that once grazed and browsed over huge distances is increasingly being enclosed in vast Middle Eastern dairy farms, where thousands of camels ...
In the book “Cowpuppy,” a scientist forges a bond with his new cows as he tries to help a calf nurse for the first time. The following is an excerpt from Cowpuppy: An Unexpected Friendship and a ...