Kelli Foster’s bolognese is one of our most popular recipes from the year, and for good reason. It’s deeply savory and rich, and so, so tender, thanks to the milk (more on that later). While it takes ...

Traditional Italian meals never go out of style, especially when homemade flavors fill every room. Find new inspiration for ...

Discover hidden Georgia Italian gems serving unforgettable red-sauce classics made with soul, tradition, and serious ...

Discover small Ohio Italian restaurants still serving authentic family recipes passed down through generations, from ...

The term “red sauce” is synonymous with Italian American cuisine. Generally speaking, it can refer to any style of tomato-based sauce — such as arrabbiata, Bolognese or a generically named meat sauce ...

A chilled Italian sauce that’s perfect for summer is having a moment, thanks to “The Bear.” Though the crew has been consistently slinging marinara, it was another sauce that got a special shoutout ...

Start by frying the two whole garlic cloves in olive oil, infusing the fat with flavor, then remove the alliums and add the ...

Italian Christmas Eve and Christmas Day recipes that are solid and taste delicious. The key is using the best quality ...

You used to be able to find old-school red-sauce joints all over metro Denver, but their ranks are dwindling. Gennaro’s Lounge, which opened back in 1951, closed for good earlier this year after a few ...

A father-daughter duo is using a nearly 100-year-old family recipe to create a business and to share the gift of time together. A few years ago, Scott Fiedorczyk’s mother gave him an “I love you” note ...

The vegan dish uses a mix of nutritional yeast, raw macadamia nuts and salt to substitute for Parmigiano Reggiano.