Professional chef Saúl Montiel from Cantina Rooftop and home cook Emily are swapping ingredients and hitting the kitchen to ...

Add Yahoo as a preferred source to see more of our stories on Google. It’s officially slow-cooker season, that magical time of year when dinner basically cooks itself while you get on with your day.

An organized kitchen is an efficient kitchen. Two pro chefs shared their top tips for streamlining and organizing ...

A professional kitchen thrives on structure, cleanliness, and a relatively strict order of operations — and who's to say that can't be implemented in a home kitchen? Adopting the practices of a ...

More than 150 professional and home chefs brought the heat on Thursday as they competed for the right to call their chili or salsa the best in Colorado. The Chili and Salsa Showdown, held at the ...

The Seattle Ultrasonics C-200 vibrates 30,000 times per second, and as our pro chef tester found, it’s not as gimmicky as it sounds ...