Preheat oven to 325°F. Coat a 13- x 9-inch baking pan with cooking spray; line pan bottom with parchment paper. Stir together sugar, all-purpose flour, corn flour, coffee, salt, baking powder, and ...
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Blackberry Coffee Cake
This fresh Blackberry Coffee Cake with sour cream is the best blackberry crumb cake ever! It's so moist and delicious, and really very simple to make. If you're looking for a fantastic brunch treat, ...
RECIPES FOR THE MICROWAVE INCLUDE: PUMPKIN BREAD BLUEBERRY MICROWAVE COFFEE CAKE Quick Cook/Slow Simmer focuses on quick baking today. It's possible to create quick breads in the microwave, especially ...
From the classic cinnamon-streusel to versions topped with rhubarb, scented with orange, and even made with corn flour, these recipes deliver both comfort and flair. Molly McArdle is Food & Wine's ...
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