Workers peel shrimp in a tin-roofed processing shed in the hamlet of the Tallarevu, in Kakinada district, in the Indian state of Andhra Pradesh, Sunday, Feb. 11, 2024. Indian shrimp is regularly sold ...
Innovative, low-energy wastewater treatment aims to advance sustainability in the seafood industry WALLA WALLA, Wash. , Dec. 11, 2025 /PRNewswire/ -- Perca, Inc. has announced the launch of a ...
In fact, Americans consume more shrimp than any other seafood, about 5.5 pounds per person, per year, and about 40% of it comes from India. Indian shrimp exports to the U.S. totaled more than $2.5 ...
Marcella Boehler is an editor with The Outlaw Ocean Project. This is the second of a six-part series with accompanying podcasts that will run every week in Globe Opinion. The podcasts follow Pulitzer ...
MOUNT PLEASANT, S.C. (WCBD) – A refurbishment of Mount Pleasant’s shrimp dock and processing facility aims to bolster the local shrimping community. Mount Pleasant town leaders said renovations at the ...
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