Putting together this collection of 20 iconic Southern recipes made me feel like I was embarking on a road trip through the ...

Classic grits can feel like real comfort food, especially on mornings when the weather is cold, damp, and unfriendly. This ...

Almost synonymous with Southern cooking, grits has fed families for generations. This is the variety that people turn to time and again, despite the effort.

TALLAHASSEE, Fla. (WCTV) -Keiser University’s Chef James Taylor joined our Madison Glaser and Rob Nucatola in the kitchen to cook up a classic Southern dish, Shrimp and Grits. Follow the recipe below ...

1. Add water and half and half to a pot. 2. Bring to a simmer. 3. Slowly add in the grits while whisking steadily. 4. Reduce heat to low and cook for 20 minutes, whisking frequently or until grits are ...

RICHMOND, Va. -- It’s time for the tasty part of our show! Chef and caterer Andre Smith, Sr. of Andre’s Catering Services joined Andrias and Bill in the Virginia This Morning kitchen to make his ...

And the dish is even better the next day.

Take the hot biscuits from the oven. Split each biscuit in half and place the pieces open side up on plates, two biscuits per ...

I might be dating myself here, but as a little girl, I used to watch a TV show called "Alice." One of the supporting characters was Flo, played by Alabama native Polly Holliday. She was a Southern, ...

Add Yahoo as a preferred source to see more of our stories on Google. You've probably read the word "gritty" somewhere — it might even be in your personal vocabulary. Fun fact: It shares roots with a ...