Vertical farming is like growing plants in tall buildings or stacked layers, kind of like a skyscraper for veggies! Instead ...

By 2050, the world will need to produce about 60% more food to feed a global population of more than nine billion people.

Vertical farming is highly adaptable to our future increased use of robotics, AI, data sensing, and data processing. Much of this work is repetitive and backbreaking, so it makes sense to use machines ...

Rolling bankruptcies in global vertical farming over the past five years have slowed the industry’s momentum but not its ...

Think about the lettuce on your plate. Chances are, it traveled about 1,500 miles to reach your fork. In the US, lettuce travels about 1,500 miles (2,414 km) to get from farm to fork. That journey ...

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The Urban Farming Office in Ho Chih Minh City, Vietnam, seeks to return green space to the city using the building’s facade as a structure for vertical urban ...

urban-gro, Inc. (NASDAQ:UGRO) focuses on offering integrated facilities solutions for indoor growing environments, which are foundational to modern vertical farming and hydroponics. While the company ...

"Work hard, stay bumble" is their nonprofit motto. Run by Gotham Greens, which first launched greenhouses in New York (this is its fourth!), the massive farm sits atop a soap factory on Chicago’s ...

Global demand for food is expected to increase 58–98% by 2050. But can our current agricultural systems support this change? These farms are grown in buildings within or adjacent to urban areas.