Start by frying the two whole garlic cloves in olive oil, infusing the fat with flavor, then remove the alliums and add the ...

UNESCO has officially recognized Italian cuisine as an Intangible Cultural Heritage of Humanity, making it the first national ...

Over the years, Lidia Bastianich has shared many tips that helped home cooks capture the ethos of Italian cooking at home.

U.N. cultural agency UNESCO recognised Italy's national cuisine on Wednesday as an "intangible cultural heritage", a formal ...

This decision wasn’t easy, but it comes with deep gratitude for everyone who has dined with us, celebrated with us, and ...

From pizza to pasta, these Italian restaurants in the U.S. are praised by Italians for authentic flavors and quality.

It’s time to uncork the prosecco and maybe order a plate of tagliatelle al ragù for the table. Italy has a very tasty reason to celebrate: Its national cuisine has become the first entire gastronomic ...

With a flame-lit bar, dynamic cocktails, premium menu and sexy interior, Mezcal in Old Bridge has proven owner Matthew ...

Their new eatery, which was designed by Bells + Whistles and named for Lota’s grandmother, is a large space: 3,800 square ...

Cotto, which will open Tuesday, comes from the Stirling Restaurant Group, the company behind The Stirling Tavern and Dublin ...