Successful submission of two registration dossiers for food enzymes in Europe. Dossiers were prepared in exclusive collaboration with a partner in the food industry. Evaluation to take place as part ...
Dublin, Nov. 24, 2025 (GLOBE NEWSWIRE) -- The "Food Enzymes Market: Players Analysis by Recent Developments, Strategy, Sustainability Benchmarking, Product Launch, Key Persons and Revenue Forecast" ...
The biofuel enzymes market is driven by rising global demand for renewable energy and advancements in biomass conversion ...
A European Union (EU)-funded research project has developed a number of novel enzymes that can boost food texture and quality, with its participants claiming they can even make low-fat yoghurts seem ...
Researchers from the Cluster of Excellence »Balance of the Microverse« at the University of Jena and the Leibniz-HKI, ...
Novozymes is the global leader in industrial enzymes, which are essentially biological catalysts. Its enzymes allow customers to achieve greater yields, better performance, or lower costs in their ...
DUBLIN, Aug. 19, 2021 /PRNewswire/ -- The "Global Markets for Enzymes in Industrial Applications 2021-2026" report has been added to ResearchAndMarkets.com's offering. The global enzymes market growth ...
ELGIN, ILL. — Amano Enzyme has promoted Atsuya Hirano from general manager of domestic business and chief of its Tokyo office to its vice president. Hirano has been with Amano since 1990 when he ...
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Using a combination of artificial intelligence and synthetic biology, one start-up is enhancing proteins into a wide array of functions across the food industry. The myriad barriers and opportunities ...
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