Are you cooking your Thanksgiving turkey wrong? Michelin star chef Nancy Silverton explains best cooking practices.

Here's everything you need to know and some hotlines available to help for free if you're cooking a Thanksgiving turkey.

The practice of deep frying turkeys has become popular in the U.S., providing for a crispy outside, yet juicy inside. Here's ...

The time for Thanksgiving prep is now. Whether you’re a plan-months-in-advance person, a prep-the-week-of individual or a save-it-for-the-last-day type, one thing almost everyone will be thinking ...

Got turkey fryer troubles or questions about how to brine your Thanksgiving turkey or how long to cook it? Here's how to call the Butterball hotline ...

Every home cook has a Christmas turkey story. Sometimes it’s a win. Sometimes it’s… a lesson. Around the house, you can get ...

There are three methods to safely thaw a turkey: in the refrigerator, in cold water and in a microwave oven. Thawing it out in the fridge is the recommended option by the U.S. Department of ...

Wondering how to cook a turkey or how long to cook a turkey? Butterball has your answers. Roasting in an oven is one of the most popular ways to cook a turkey. It's simple, convenient and gives your ...

No roasting pan on hand? You can still cook a delicious, evenly browned turkey. Learn about the best alternatives, from Dutch ovens and sheet pans to cast iron and disposable pans.

So if your turkey is still frozen — or partially frozen! — on Thanksgiving morning, don’t run to the microwave (our least ...

Learn the rules for safely thawing a frozen turkey depending on its size. According to the USDA, it's best to thaw frozen turkey 24 hours for every 4 pounds.