Rising beef prices make this flavorful roast a smart holiday alternative. Here’s your buying and cooking guide for a ...

I've never made lamb before, so I wasn’t sure what to expect when I started searching for recipes to use for Easter dinner. I wanted something flavorful but not overly complicated, and I came across a ...

The key to this approach is to stud the meat with ‘bouquets’ made of rosemary sprigs, slivered garlic and anchovies — yes, ...

A roast leg of lamb is a centerpiece dish that's perfect for a special meal. It's great year-round, but it's especially lovely for spring occasions, like Easter. The only issue? If you don't cook lamb ...

Certain dishes call to mind family meals on Sunday evenings. Though families have their own unique traditions, particularly ...

This recipe for an herbed rack of lamb comes from California chef David Kinch, who adds flavor by basting the meat with a rosemary-infused butter and showering it with fresh thyme, parsley, and mint.

The spring holidays are right around the corner, so now is the perfect time for a refresher on how to cook lamb. It is a great meat for all kinds of holidays and a staple for gatherings around Easter ...

For most Americans, lamb isn't an everyday food. Rack of lamb, leg of lamb or crown roast of lamb are all cuts most of us reserve for special occasions, and for many that is Easter or Passover. Lamb ...