Founded in 1973 by the Mendoza family just one block from its famed hilltop Jefferson Park location – La Loma Mexican Restaurant is more than a place to eat, it’s a Denver institution, which perhaps ...

A family-owned business founded by the Mendozas in 1973 just one block away from the current location, La Loma Mexican Restaurant has been a staple of the Jefferson Park neighborhood. This spring that ...

What are hot dogs doing at one of Denver’s most illustrious cocktail bars — one named the best in the U.S. at Tales of the Cocktail 2024? Being consummately incredible. Whether topped with cheeseball ...

Brenna Houck is a dining editorial manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at ...

We were curious: How many of these places are still around? How many stood the test of time? Twenty-nine, ranging from Tante Louise to Strings are no longer around while 20, Sushi Den, Avenue Grill, ...

And no, we don’t mean oysters from the ocean. But perhaps the most Denver-appropriate version is the Rocky Mountain Oyster Stout from Wynkoop Brewing. The limited-release beer was originally ...

Today, there are three Denver outposts with an extra four in the surrounding area. Seven others opened in California, Arizona, and Texas, with four additional ones presently in the works. Eater sat ...

Brenna Houck is a dining editorial manager for the Eater network overseeing the Cascadia and Midwest regions. She previously edited Eater Detroit and reported for Eater. You can follow her at ...

The interactive dining experience, from table-side preparations to birds-eye views of the kitchen, is a strong movement in the restaurant world across the country. The more fanatical diners become ...

Granting that any old place can seem romantic to a couple in love, it remains the case that some venues are more conducive to a successful date night than others. The setting may be the most important ...

Henry replaces chef Zach Ohly who just departed Coohills to begin a new and highly coveted position as sous chef at the French Laundry. He was selected from amongst candidates from restaurants such as ...

Whether you are in the mood for sweet or savory or just a killer bloody Mary, we have combed through Denver’s breakfast dishes to find your match. Here’s where to go for breakfast for each particular ...