Heat the ghee in a large saucepan and add the bay leaves, ginger, turmeric root and herb sprigs. Sauté for a minute before ...

Winter offers the perfect time to experiment with hearty stews and casseroles, and a steam oven can bring an easy way to cook ...

Choose between pumpkin or butternut varieties to make this vegan-friendly soup enriched with coconut milk and yellow curry ...

Grease a 9’x9’ inch pan with some butter before dusting generously with powdered sugar. Combine half the water and gelatin ...

Wash and pat dry the lettuce leaves and add them to a bowl. Combine the Greek yoghurt, Dijon mustard, garlic, lemon juice, ...

At Nagaland’s Hornbill Festival, every tribe presents its identity on the plate, showcasing healthy, slow-cooked preparations ...

Bebinca is a traditional must-have Christmas Goan dessert made with coconut milk, eggs, sugar, and flour. The festival is ...

Til laddu, also known as tilgul, is a Punjabi winter essential. Not only is it a lip-smacking dessert, but it is also rich in ...

Coffee liqueur brings together coffee sweetness with a boozy punch, and a small amount can be mixed into chilled desserts for ...

Methi is a winter staple that can be added to a wide variety of dishes. From thepla to paratha to sabzis, you can give all ...

As the winter season in India brings with it a plethora of fresh vegetables that are at its peak, it makes room for them to ...

Whether it is a delicious steamed salmon or a beautiful piece of perfectly cooked aromatic chicken, winter wellness is all ...