A new cooking feature demonstrates two simple ways to elevate traditional hot dogs using Mexican inspired toppings. Footage ...

Steaming, poaching, simmering, and boiling — both novice and experienced home cooks frequently find these terms confusing. All of them refer to cooking food using heated water, but at different ...

We compared the iconic French Dutch oven to a lower-priced alternative to help you choose the right version of this winter cookware essential.

While a glass of wine can transform a meal from common to celebratory, cooking with it presents unique opportunities and ...

Cooks are increasingly exploring new techniques and applications for accessible, everyday cuts such as pork loins, St. Louis ribs and lamb sirloins. From reverse-searing to low-and-slow braising to ...

Are you looking for a fun date night beyond the standard “dinner and drinks?” Have someone on your shopping list that prefers ...

From chopping onions to making a roux, learn the essential cooking skills everyone should know by their mid twenties for confident, tasty meals.

Starting any cooking project can feel overwhelming with so many moving parts -- choosing the right ingredients, mastering prep techniques and executing. Even experienced chefs face their share of ...

Frustrated by slow-cooking onions? Scientists reveal the secret lies in preparation, not just heat. Letting chopped onions rest for 5-10 minutes activates enzymes that break down cell walls, allowing ...