With climate change and higher incidences of crop diseases, global cocoa production and supply is being threatened. A ...

Over the past few years, chocolate fans may have noticed a concerning change in the taste and texture of their favorite ...

The biofuel enzymes market is driven by rising global demand for renewable energy and advancements in biomass conversion ...

Learn how the Chemical Industry is preparing for a sustainable future through green chemistry, circular economy practices, ...

The Precision Fermentation Market is expanding rapidly as advancements in synthetic biology, growing consumer preference for sustainable and alternative proteins, and increasing investments in ...

(MENAFN- GlobeNewsWire - Nasdaq) The global Food Enzymes market is forecasted to grow from USD 2.33 billion in 2024 to USD 3.93 billion by 2033, at a CAGR of 5.98%. Key growth drivers include ...

With climate change and higher incidence of crop diseases, global cocoa production and supply is being threatened. A research ...

Researchers in Singapore have developed two natural methods for carob flavour enhancement, improving its suitability for ...

The precision fermentation market presents opportunities in meeting the rising demand for sustainable and animal-free proteins driven by environmental and ethical consumer preferences. Advancements in ...

CRISPR, the gene-editing technology which won its creators the 2020 Nobel Prize for Chemistry, is most well-known for its ...

Discover four innovative start-ups transforming sugar reduction—from natural sweeteners like yacon and coconut-based blends ...

The U.S. patent validates a biological approach to degrading glyphosate as pressure grows around herbicide safety and ...