A Magical Mess on MSN
Fugu chefs: The rigorous training required to serve the world's most dangerous fish
Think about walking into a restaurant and ordering a meal where just one microscopic mistake in preparation could put you six ...
Open Seas, a charity which has criticised both Shetland’s scallop fishery and salmon farming industry, described the plan as ...
24/7 Food Recipes on MSN
Sushi grade? The truth about what "fresh" fish really means at your grocery store
Ever stand in front of the seafood counter at your local grocery store, staring at labels that say things like "sushi grade" ...
Sea lice numbers in northern Norway are on the increase and the rise in this parasite is giving cause for concern.
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