Once a tool for aerospace engineers, digital twins are now helping the food industry make proactive, data-driven decisions.

Is a video claiming that "all of our food is 3D-printed" or contains bioengineered ingredients to be taken seriously? No, ...

Welcome to this week’s Food Exec Brief, your strategic intelligence roundup covering the accelerating deployment of AI across ...

CISPA researcher Tejumade Àfọ̀njá has co-authored a new international study that uses food as a starting point to reveal ...

EPFL scientists have integrated discarded crustacean shells into robotic devices, leveraging the strength and flexibility of ...