In Tuscany, schiacciata — which is pronounced skee-ah-CHA-tah and roughly means “crushed,” “flattened” or “squashed” — is a ...

Many kitchen cupboard staples can be classed as ultra-processed foods, which studies have linked to harm in every major organ in the body ...

I always seem to have extra fresh herbs left over from a recipe. I do plan my menu according to the herbs I use. But sometimes you just can’t use them all. Today, I choose to use them as fresh and in ...

According to Towards FnB, the global cocoa ingredients market size is calculated at USD 13.81 billion in 2025 and is ...

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

Technically, you can use both a blender and a food processor to blend up ingredients, but they aren’t necessarily the same. A food processor vs. blender often gets confused because they have similar ...

Anna Gragert (she/her/hers) was previously the lifestyle editor at HelloGiggles, deputy editor at So Yummy and senior lifestyle editor at Hunker. Over the past 10+ years, Anna has also written for the ...

Mogherini’s defenders are legion. Alberto Alemanno, a long-time commentator on EU ethics, who teaches the subject at the College of Europe, was quick to suggest that the EU Public Prosecutor’s Office, ...

The ultimate comfort food, there are many ways to make macaroni and cheese. But these celebrity chef tips will take your mac ...