Dan Snow joins food historian Annie Gray to explore festive food through the ages. Porpoises, beaver tails, boar's head and puffins: these are just some of the exquisite dishes that have appeared at ...

Much of human history has been influenced and shaped by warfare. Warfare itself predates history, with the squabbles and fights […] ...

From ancient Rome to medieval Spain to Renaissance Venice, generations of mariners have relied on biscotti as a source of ...

Beaufort is famous for its beautiful half-timbered houses and stunning natural beauty. The ruins of Beaufort Castle provide ...

Archaeologists have uncovered remnants of Nya Lödöse, a forgotten 16th-century city beneath modern Gothenburg, revealing ...

Cruising down A1A in St. Augustine, with palm trees swaying and seagulls soaring overhead, you’ll suddenly slam on the brakes—because there, rising from Florida’s coastal landscape like a mirage, ...

Pope Leo XIV's Augustinian order once performed green-fingered, dragon-slaying miracles. Dr Krisztina Ilko rediscovers their ...

A fanciful 19th-century retreat sits on an island known as the Rock in Lough Key, in County Roscommon. Beneath the building lie the remains of a castle belonging to the MacDermots, one of medieval ...

An illustration of a magnifying glass. An illustration of a magnifying glass.

Is gingerbread one of your favorite sweets to bake around the holidays? The evolution of this cookie started farther back ...

France may be known for its glamorous cities and famous landmarks, but its most enchanting treasures are tucked far away from ...

The last 25 years of Total War have offered something for everyone. By everyone, I of course mean "everyone who is into ...