High Ground observes a clear shift in modern eating patterns toward simple, protein-dense foods, and carnivore jerky now sits at the center of that change. In an era shaped by label reading, macros ...
Five top US veterinary schools are creating new programs to support research and development in various areas of feline and canine health. The programs, which will focus on nutrition, dermatology, ...
GREENFIELD — Greenfield-Central students are blessed with the best director of school food programs in the state.
Lean Bulking Made Simple With Fitness World Vancouver, Canada – December 4, 2025 / Breakthrough Local / Smart Bulking: Build Lean Muscle With a More Intentional Approach Gaining muscle is a goal many ...
DALLAS — Blue Zones and the American College of Lifestyle Medicine developed a certification process designed to equip ...
With the support of a $1.2 million grant from the U.S. Department of Agriculture’s National Institute of Food and Agriculture ...
With the support of a $1.2 million grant from the USDA's NIFA have partnered to launch “Collaborative Pathways to Food and Nutrition Careers through Culinary and Food Safety Certification.” ...
Impossible Beef and Impossible Burger are the first plant-based meats– and first fresh foods overall– to be NSF Certified for Sport®. This certification helps athletes, dietitians, coaches, and ...
Rangen Aquaculture Nutrition has become the first company in the U.S. to achieve Aquaculture Stewardship Council (ASC) Feed Certification for its Buhl feed mill, located in the heart of Idaho's Magic ...
Extension & Training Division, Indian Council of Medical Research (ICMR)-National Institute of Nutrition (NIN), Hyderabad has invited applications for admission to the Post-Graduate Certificate Course ...
The right nutrition is always important for athletes, but it becomes crucial when preparing for a competition. What you eat and drink before and during an event can help or harm your performance.
The Advanced Dietetics and Nutrition Practice Graduate Certificate provides you with the coursework and skills development in advanced dietetics practice and research skills to support future practice ...
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