Sekkingstad, a family-owned company with a long history and strong roots in the production, sales, and marketing of seafood ...

In the firm’s fisheries business, cumulative revenues remained relatively flat at USD 233 million (EUR 200 million), ...

Thailand has become one of the fastest-growing Asian markets for Norwegian salmon and trout in 2025. The country now takes higher combined volumes than Japan and South Korea and is ...

Norwegian salmon exports fell in November, figures from the country’s Seafood Council reveal today. Seafood exports generally ...

Northline Seafoods, owned by second-generation seafood processor Ben Blakey, flash-freezes each salmon whole to minus 30 ...

Alesund, Norway-based seafood company Mathias Bjørge has officially begun production at its new salmon-processing facility on ...

New Zealand King Salmon, one of the southern hemisphere’s major fish farmers, has reported a loss over the past few months due to biological challenges, including high mortality and low fish weights, ...

The milestone marks the completion of a project first unveiled in 2023, when the family-owned seafood processor said it would open the plant at its headquarters in Vestland county ...

Last week's most-read stories concerned two M&A that have, in different ways, fallen through.

Industrial logging has already blocked streams, cut catches and cost millions. Prioritizing habitat protection is the surest path to long-term prosperity in Southeast Alaska.

A new paper in Biology Methods and Protocols finds that we can now distinguish wild from farmed salmon using deep learning, ...

A paper published in Biology Methods and Protocols, finds that it is now possible to distinguish wild from farmed salmon ...