In a world where sugary tea, biscuits, packaged snacks, desserts, and “hidden sugars” have quietly become part of daily ...
New research reveals that sorbitol, a common sugar alcohol used in “low-calorie” foods, can behave much like fructose once ...
Sweeteners such as aspartame, found in Equal packets, sucralose (Splenda), or sugar alcohols are often seen as healthier ...
Humanity had a dream: the alien world we hope to call homeSince humanity's first steps on the Moon, the aspiration to extend human civilization beyond ...
Social media is full of “health” advice nowadays — but a lot of it is hogwash or even harmful, according to experts.
Small, cancer-associated DNA circles "hitchhike" on chromosomes during cell division to spread efficiently to daughter cells ...
Air crews flying across Australia's vast outback have discovered an incredible transformation as tourists flock to witness a ...
Social media is full of “health” advice nowadays — but a lot of it is hogwash or even harmful, according to experts.
Freezing changes the texture of soft cheeses, and rarely for the better. Varieties such as Brie, Camembert, and cream cheese ...
Plants do more than photosynthesize - some of them make gold. Scientists in Finland found gold particles inside Norway spruce ...
Iron based nanoparticles are everywhere in soils, rivers, wetlands, and groundwater. Although invisible to the naked eye, these tiny particles help ...
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