The Beef Checkoff program in the United States will turn 40 years old in 2026. The cattle industry has changed over the years ...

Scientists discovered a small protein region that determines whether plants reject or welcome nitrogen-fixing bacteria. By ...

With the strawberry season underway in Greece, Ganesh Thapa from Butwal is busy planting seedlings in Lappa village, a three-hour drive from Athens. He works alongside 32 Nepali agricultural workers, ...

Students at New College in Sarasota are using artificial intelligence to help farmers grow and protect their crops.

For decades, boosting photosynthesis in crops has been viewed as a scientific holy grail. Yet photosynthesis does not operate ...

Texas A&M’s Tobin Redwine ’08 '14 elevated agricultural communications through storytelling, research, teaching excellence ...

College costs are soaring while many graduates with a bachelor's degree are struggling to find work. These are the majors for ...

The head of the Department of Agriculture (DA) said the government would soon need 23,000 licensed agriculturists for its new ...

Currently, 42 students are enrolled in WSU's program, with four in a new agricultural education minor launched this fall ...

Dr. Ty Lawrence, WT's Caviness Davis Distinguished Chair in Meat Science, was named one of 17 Regents Professors during the ...