The Beef Checkoff program in the United States will turn 40 years old in 2026. The cattle industry has changed over the years ...

Scientists discovered a small protein region that determines whether plants reject or welcome nitrogen-fixing bacteria. By ...

Texas A&M’s Tobin Redwine ’08 '14 elevated agricultural communications through storytelling, research, teaching excellence ...

Currently, 42 students are enrolled in WSU's program, with four in a new agricultural education minor launched this fall ...

Dr. Ty Lawrence, WT's Caviness Davis Distinguished Chair in Meat Science, was named one of 17 Regents Professors during the ...

The Department of Agriculture (DA) said Thursday it is preparing for an expected hiring surge as new and upcoming laws aimed at boosting food production will bolster the need for thousands of ...

New UC ANR hires bring expertise in disaster resilience, environmental horticulture, agricultural economics, Indigenous food, ...

Soil maintenance and crop monitoring practices on America’s farms are increasingly accomplished with AI rather than bare hands ...

A package of academic offerings at the University of Arkansas Community College at Batesville designed for those interested in farm and ranch management received approval Thursday from the University ...

A unit specialising in food and agriculture, biosecurity, climate change and environmental research will bear the brunt of a massive round of sackings announced earlier this week by Australia's ...

Several speakers highlighted economic trends faced by small businesses, agriculture and the job market at the Southeast Entrepreneurship and Economic Development Symposium (SEEDS) on Thursday, Nov. 20 ...

Years ago, I wrote an article for Inc. about how I once quit a job after a single day. This was a big moment for me: Coming clean about something in my professional life that I didn’t exactly brag ...