Optimizing Baguette Flour Performance. Navigating the challenges of Baguette flour in a changing wheat market. The Baguette ...
Chemists have long been fascinated and frustrated by saxitoxin: a molecule that causes temporary paralysis by blocking the electrical signals that nerve cells (neurons) use to activate muscle, and ...
Bread preservatives play a critical role in maintaining quality, preventing mold formation, and extending product shelf life.
That’s the big idea behind Zymosense, “The Nanoassay Company,” a startup that’s spinning off technology developed in the lab ...
Researchers at the Department of Cell and Molecular Biology, Karolinska Institutet have captured the first detailed molecular snapshots of human polynucleotide phosphorylase (hPNPase) in action, ...
RFdiffusion2, RFdiffusion3, and Riff-Diff each solve different structural problems in computational enzyme design ...
New Scientist on MSN
Genetic trick to make mosquitoes malaria resistant passes key test
The rollout of a type of genetic technology called a gene drive for tackling malaria could be edging closer after a lab study supports its success ...
EatingWell on MSN
The 15 white elephant gift ideas I would steal—all less than $40
Shop Pamela Anderson’s pickles, Lodge cast-iron skillets and an extra-large Le Creuset mug.
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