Harris Hearth Breads is a home-based microbakery in Acton, specializing in naturally leavened breads. The bakery was started by Andreas and Sarah Apostolopoulos during the COVID-19 pandemic. Their ...

An award-winning bakery has submitted planning permission to open their first bricks and mortar shop in Govan.

Grand Chute, but did you know that for 75 years the bakery was once owned by members of the Pfefferle family? Here's what we ...

TAMPA — La Segunda Bakery and Cafe is celebrating 110 years in business this weekend, with specials on espresso shots and its famous Cuban bread. La Seguna Bakery got its start in Ybor City in 1915, ...

Cornwall-based bakery Warrens has opened a new store at London's Liverpool Street station. The historic brand's new branch is ...

Cindy Himmel was inspired to create Frolly by her love for pups — and one young man’s ambivalence toward them.

For visitors to the area, Titus Bakery provides more than just sustenance – it offers a taste of place, a sense of what makes this corner of Indiana special. It becomes part of travel stories, an ...

While the sale closed in late September, the bakery and restaurant have remained open, but the plan now is to cease ...

According to the restaurant's website, Malecot first left his mark on San Diego dining with the French Laundry in La Jolla in ...

It’s official — the old westbound Washington Bridge has been completely demolished.

The beloved Helms Bakery — an L.A. institution resurrected in November 2024 after more than a half-century — is closing again ...

The plan is to build a 10,000-square-foot production facility that will allow them to dramatically expand capacity.