Work on your AI roadmap in 2026, how IBM’s purchase of Confluent shifts AI strategy, Trump greenlights AI chip sales to China ...

A new prototype of the Project V electric coupe will debut as development continues with Yamaha’s help and no clear launch ...

Apollo Tyres believes that creating a resilient and responsible value chain requires collaboration, transparency and a shared ...

City Grill Group closes 2025 with €3 million in investments directed toward restaurant infrastructure upgrades, accelerated ...

"at-above-post addthis_tool" data-url=" will open its new low-carbon concept Superstore in Harrogate, today (9 December), ...

The partnership with Concept PR is expected to further enhance Avro Furniture’s brand visibility and strengthen its ...

Fifteen-minute cities, 20-minute neighbourhoods, utopias, liveable neighbourhoods, city of proximity – despite a variety of ...

Angad Chachra and The Bar Consultants are reshaping India’s F&B industry with storytelling-led concepts, strategic planning, and innovative hospitality solutions across hundreds of successful projects ...

Chef Max Wittawat, the executive chef behind New York City’s Bangkok Supper Club, has spent years refining a style of Thai cooking that is both deeply rooted in regional flavor and boldly ...

While producers and consumers define sustainability differently, it is important for beef producers to become part of the story, not ignore it.

It is looking at potential conversions under its Dhawa brand in Singapore and acquisitions of small management companies Read ...