Neanderthals had a taste for fat, and they worked hard to get it. Long before humans built cities or invented writing, these ancient people had already figured out how to extract every bit of ...

Company will lease 1.4-million-sq.-ft. facility, its third in the U.S., and invest $195 million to build it out to its ...

Learn how our human ancestors survived and thrived during climate shifts not by eating more meat, but by mastering plant ...

Food and yard waste collected in the city’s green bins will soon get hauled to a facility just outside of Regina, where it ...

Archaeological research once again dispells the widespread belief that our Paleolithic ancestors were primarily meat-eaters, ...

Heart-healthy eating isn’t as simple as avoiding meat; even ‘nutritional’ ultra-processed plant-based foods didn’t provide ...

The Imperial Valley might be the best place in the world to grow beets. What went wrong with the California industry?

The lawsuit, filed in Morrow and Umatilla counties, says nitrate pollution from a PGE power plant and a Tillamook cheese ...

Of course, nutrition still depends on what you put in: Choosing whole grains, limiting sugar, and adding seeds or nuts and fresh fruits can make homemade treats even more wholesome. Embracing home ...

Plants have been part of our diet as long as meat has, with new evidence showing that Neanderthals, early Homo sapiens and ...

The new facility will convert food and yard waste into biochar, a beneficial substance that can be added to soil to improve ...

It starts with food. Everyone everywhere deserves access to safe food. Two billion people today live without secure access to adequate nutrition,[1] while up to 40% of all food produced is lost or ...