ROME, Dec 15 () - Scientists in Italy are developing sweet snacks with lab-grown plant cells and fruit residues, producing a ...
The finalists for the Food Manufacture Excellence Awards’ grand prize of Manufacture of the Year have been revealed.
Dagens.com on MSN
Who pays the price for your steak when it comes to the climate and the environment?
Their latest findings, compiled in a published Stanford resource, offer a concise look at how livestock systems contribute to ...
MarketBeat on MSN
3 underrated robotics stocks poised for huge gains
The global robotics industry is among the fastest-growing, with projections that it will expand from $50 billion worldwide in 2025 to $111 billion in just five years. Technology develops at a rapid ...
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