It's also important to store eggs in the coldest part of your fridge rather than the door as the temperature fluctuates in that area, he says. Hard-boiled eggs that are still in their shell stay good ...

My in-laws recently retired and moved to the city where we live. The problem: My mother-in-law, “Hannah,” keeps bringing food ...

Despite growing interest in sustainable eating, the plant-based meat sector faces cultural, social and psychological hurdles ...

This trick for thawing raw meat may be incredibly common, but it could be putting you at risk of foodborne illness. Here's ...

Ben Chiarot from the Detroit Red Wings and Jake McCabe from the Toronto Maple Leafs are the two clearest pickups here. Both ...

Egg salad is simple and tasty to make, but if you want to shake things up, try making a tangy version with this equally easy ...

We need to talk about the lack of public bathrooms and cozy coffee shops, and that prolific public artist... you know the one ...

This meal is full of macros. What are macros? Who cares? You don’t need to know. What you need to know is that you are the ...

You probably don't dig into a full platter of bacon every day, but when you think about it, this smoky sliced pork product is ...

Learn what those white specks or crystallized patches on your cheese are, if the cheese is still safe to eat, and how to tell ...

There are cookbooks piled in every corner of my office. And on my kitchen table. Oh, and in the living room. And some have ...

My maternal great-grandfather was a grand dragon in the KKK. My uncle has a pic of him in his robe, in his coffin, out in a ...