Content creator Corre Larkin spotlights Italian dishes you won’t find on restaurant menus — homey recipes passed down through ...

Italy’s popular Pan di Stelle cookies are layered with homemade whipped cream and a sweet Nutella filling in this riff on the classic tiramisu.

Baking cookies is a time-honored holiday tradition. Pizzicati are tasty Italian cookies that can be a delicious addition to ...

These doughnut recipes from around the world are the best part of getting up. Making an anise-scented pizzelle cookies recipe ...

As a child growing up in Italy, Lidia Bastianich recalls seeing one particular cookbook in just about everyone’s kitchen. It ...

Cookies and Christmas go hand in hand. For millions of families, the smell of butter and vanilla is a time machine that ...

Heat the oven to 320 degrees. Butter an 8- to 9-inch springform pan and line with parchment paper.

Cantucci, a form of biscotti, is a crunchy almond cookie that is almost impossible to stop eating. For the full experience, ...

Preheat the oven to 325°F. Mix flour, oats, baking powder, baking soda, and salt in a bowl. In another bowl, beat butter and sugar until creamy. Add the egg, egg yolk, and vanilla. Mix in the dry ...

I love Ina Garten, so I baked my way through four of her cookie recipes to see how they stacked up. The giant crinkled chocolate chip cookies were delicious, but a bit tedious to make. I thought the ...

There’s a moment when you bite into the perfect cassata cake – that heavenly blend of sponge, ricotta, and just enough sweetness – when time seems to stand still. In Cleveland’s Little Italy ...

Bake holiday cookies that are gorgeous, gift-ready, and down-right delicious. Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years ...