This article originally published at Smoked in Japan: How Mr. Texas built a Texas barbecue haven outside Tokyo..

Japanese journalist Shiori Ito's documentary, “Black Box Diaries,” has finally premiered in Japan after facing legal hurdles.

Pepper Lunch is a well-known Japanese fast casual restaurant with more than 550 locations in 17 countries, and it’s first ...

Aomori, a Japanese restaurant from acclaimed Portland chef Masahiko Miyake and his family, opened Monday in West Bayside.

Jordan Rubin is the owner and chef at Mr. Tuna and Crispy Gai in Portland. He stopped by the 207 kitchen to share his recipe ...

Few countries have a food scene as globally beloved, photographed, or talked about as Japan. Think every day faves like sushi or ramen, to highly regarded dishes like the luxurious A5 Wagyu that ...

The number of Japanese citizens in India has increased nearly fourfold since 2005. As their tiny presence has expanded, so ...

Step beyond the honky tonks of Nashville to discover an innovative scene of Japanese cuisine now shining in this city like ...

Discover English-friendly Japanese culture experiences in Tokyo, from cooking and ceramics to sumo, tea ceremony, ikebana and ...

Apartment hotels equipped with in-room kitchens and home appliances are on the rise in Japan on the back of their popularity among fo ...

Global dining culture changed dramatically during the last three decades. Restaurants no longer serve only local communities but have become central destinations for travel, content creation, and ...

The ever-changing menu at this unshowy restaurant in Chinatown exemplifies the subtle art of the most rarefied form of ...