On December 8, one of the most anticipated restaurants in St. Louis opened for business. As discussed in an exclusive interview with owner Anthony Wang on the Arch Eats podcast , Sakatanoya Revolving ...

We envision more acquisitions and AI for restaurant tech in 2026. And we think this restaurant brand will start a podcast.

The QSR industry has been through two radical reinventions in the last 75 years. And we are on the precipice of the third.

Robot waitresses at the Together Restaurant in Beijing offer service with an A.I. smile, even if some things get lost in translation. Photo: Te-Ping Chen/The Wall Street Journal ...

The Fort Lauderdale launch supports Serve’s broader expansion strategy as it moves toward deploying 2,000 delivery robots across the U.S. by year end in partnership with Uber Eats. This milestone ...

Highly shorted iRobot Corporation (IRBT) soared 31% in early Wednesday morning trading as the volatile swings for the ...

Robots have come a long way in the last ten years. They can move parts around a warehouse, clean hotel floors, and deliver ...

One restaurant is serving up more than meals — it's serving a glimpse of the future. Clay Higgins was the only Republican to vote against the Epstein files release. Here’s what he said ...

Meet Up’s owner Yong Wang (middle) enlisted the services of UCSB students Ryan Tian (left) and Jerry Yang (right) to program the humanoid robots, who are both named ChaCha. | Credit: Ingrid Bostrom My ...

Kura Revolving Sushi Bar offers what’s called kaitenzushi, a conveyor belt sushi experience. Founded in Japan in 1977, Kura has expanded globally with more than 550 locations across Japan, Taiwan and ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min A pandemic-era experiment at ...