An ambitious book challenges long-held assumptions on diet and nutrition and exposes gaps in public-health guidance.

Wisconsinites tend to take pride in being the dairy state, encouraging the love of everything from cheese curds to custard to ...

Dog owners often prefer warm meals for their pets in winter but can gently warmed food enhance comfort, appetite and ...

Our gut microbiome has a huge influence on our overall health, but we haven't been clear on the specific bacteria with good ...

Every cold season brings the same warning about frozen foods, especially ice cream. Many people believe that eating something ...

Researchers from the Center for Food Policy at City St George's, University of London and Scotland's Rural College have set ...

Is a video claiming that "all of our food is 3D-printed" or contains bioengineered ingredients to be taken seriously? No, ...

Crows and ravens exhibit remarkable cognitive abilities, mirroring human intelligence in memory, problem-solving, and social ...

Nematodes discovered in the Great Salt Lake belong to at least one species that is new to science, and possibly two. A ...

Researchers have uncovered surprising evidence that the deep ocean’s carbon-fixing engine works very differently than long ...

Fact Checker Attabey Rodríguez Benítez: Script Editor Savannah Geary: Editor, Associate Producer Bonnie Meyer: Managing ...

Among other necessary items, aluminium foil is one of the key staples of a modern kitchen. We use it to bake, grill, wrap ...