After nearly a year of development, chefs Wedchayan “Deau” Arpapornnopparat and Tongkamal “Joy” Yuon’s acclaimed Thai ...

Pint-sized arepas come stuffed with bean and cheese, jamón serrano and cheese, or slow-cooked beef. Paired with lemon pepper ...

The 51-year-old restaurant definitely feels more glam after a recent remodel, but the dishes remain comforting ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I eat?“ Here are four places to check out this weekend in Los Angeles. And if ...

Eggs Hermosa, basically eggs Benedict with garlic-covered tomato and spinach as well as a slice of Canadian bacon, is a nice ...

Farm-fresh produce and outstanding dressings set Fountain Grains & Greens apart from the other grain bowl spots in town.

Matzo ball soup is a must-order regardless of the time of day; it’s livened with fresh dill and parsley but otherwise left ...

Vandell lands on a busy stretch of Hillhurst on December 5 with inventive cocktails and a tight food menu Industry veterans ...

Every pizza hails from a homemade sourdough starter that Miles carried on a flight from New York to Los Angeles. Order the ...

This year’s winners are a piece of the kaleidoscopic array of restaurants that make up Los Angeles’s distinctive dining scene ...

Like jjajangmyeon, the jjampong at Zzamong can be ordered with or without seafood — though missing out on the actual seafood would be a minor crime unto itself. Customize your spice level and indulge ...

After debuting its first U.S. location at Westfield Century City in April 2025, South Korean dessert cafe and cream doughnut ...