Amla is a tiny green fruit that has a slightly bitter and sour taste, which is also packed with benefits for the immune ...

Sprinkle the starch on top. Roll out the dough from the centre, outwards. Fold the dough. Boil water in a large pot. Salt the ...

Soak the urad dal in water for 2 hours. Drain the water. Grind it in a mixer. Add water and keep on grinding until a fluffy ...

In winters, the urge to make warm, cosy meals can be surpassed only by the sheer desire to prepare dinners that can be cooked ...

Skip expensive tools and bake Christmas cookies the simple, homely way. These easy recipes need no cutters or mixers, just a ...

Have you only been using pecans in pies? Well, moving beyond the classics, this article has some unique festive dessert ...

Are you constantly worried about the bowls of sabzis and curries, and of course, the parathas and rotis sitting in your refrigerator? Reheating last night’s leftovers isn’t a hassle, but getting the ...

Rosmarino Neapolitan Pizza & Trattoria is chef Abhijit Saha’s most easygoing venture yet — rooted in flavour, framed by a ...

Bengaluru, also regarded as India's tech powerhouse, has more than 100 corporate establishments. Also called India's Silicon ...

Grog is a historic naval drink originally created to keep British sailors hydrated and morale steady during long sea voyages.

Winter offers the perfect time to experiment with hearty stews and casseroles, and a steam oven can bring an easy way to cook ...

Heat the ghee in a large saucepan and add the bay leaves, ginger, turmeric root and herb sprigs. Sauté for a minute before ...