Easy Pickled Cabbage 1 large head of cabbage (about 5 lbs), cored, diced to 1 1/2 -2 inch squares 1-2 large beets, thinly sliced (Optional: chopped bell peppers, cauliflower, carrots) Marinade: 8 cups water 2 tbsp kosher salt 1/3 - 1/2 cup sugar 1 tsp coriander seeds 2 bay leaves 1 tsp peppercorns 1 dried chili pepper 1 Tbsp pickling spice 2 cups vinegar In a sauce pot mix all ingredients for the marinade except for the vinegar. Bring to a boil and simmer for 3-4 minutes. Remove off heat and all

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